Hello – I’m Gary. I served my baking apprenticeship 35 years ago on the very premises that my family and I spent nine months renovating in 2015 to create our new business, 221B – that’s “two twenty one b”. We’re an artisan bakery and bistro in Framlingham, Suffolk. Our passion goes in to producing fresh, handmade breads and patisserie on the premises every day. We also produce breakfasts, lunches and tapas, along with a range of beverages from Italian coffees to fine wines.
It’s a real family affair with mum, dad, son and daughter working together. We use locally-sourced ingredients where ever possible to craft our products because we believe this delivers the best tastes, textures and smells and, as a local business, we believe in helping other local businesses in the community.